Tesco Best Boil, Bake & Glaze Gammon Joint 2.1kg

Composition

Cured Pork (91%), Ruby Port And Redcurrant Glaze (6%), Demerara Sugar, Orange And Lemon Rub, Bouquet Garni, Bay Leaf, Cured Pork contains: Pork (94%), Salt, Sugar, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate), Ruby Port And Redcurrant Glaze contains: Demerara Sugar, Port, Redcurrant, Redcurrant Jelly, Orange Zest, Cornflour, Pork Stock, Lemon Juice, Colour (Paprika Extract), Rapeseed Oil, Demerara Sugar, Orange And Lemon Rub contains: Demerara Sugar, Dried Glucose Syrup, Dried Lemon Peel, Dried Orange Peel, Flavourings (Natural Orange Flavouring, Natural Lemon Flavouring), Cinnamon, Acid (Citric Acid, Malic Acid), Maltodextrin, Flavour Enhancer (Silicon Dioxide), Redcurrant Jelly contains: Glucose-Fructose Syrup, Water, Concentrated Redcurrant Juice, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrate), Pork Stock contains: Pork, Water, Salt, Cornflour, Sugar, Concentrated Onion Juice, Bouquet Garni contains: Marjoram, Basil, Oregano, Thyme, Bay Leaf

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Dietary properties

• Derived: lactose-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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