Tesco Slippers Cake
Composition
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Buttercream (7%), Raspberry Jam (7%), Pasteurised Egg, Rapeseed Oil, Glucose Syrup, Humectant (Glycerine), Palm Oil, Colours (Anthocyanins, Beta-Carotene, Iron Oxide), Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Citric Acid, Stabiliser (Tragacanth), Preservative (Potassium Sorbate), Salt, Dried Egg White, Caramelised Sugar Syrup, Buttercream contains: Sugar, Unsalted Butter (Milk), Glucose Syrup, Water, Maize Starch, Tartaric Acid, Raspberry Jam contains: Glucose-Fructose Syrup, Raspberry Purée, Gelling Agent (Pectin), Citric Acid, Flavouring
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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