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Frozen Garlic Parsley Butter, 250g
fine food specialist250 g
Composition
Composition unknown — our sources do not have it.
This handy little sausage of butter, infused with the sharper notes of garlic and parsley, is a kitchen godsend and a fantastic shortcut for when you don't fancy mixing your own buttery melange. Simply cut into rounds and use as you need - make garlic bread with a twist (post thin rounds in pre-cut baguette before warming) and use in soups, sauces, marinades and as a cooking agent for any meat from Wagyu steak to whole poultry.
Nutrition per 100 g/ml
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