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Suckling Pig, approx. 2 kg
fine food specialist2000 g
Composition
Composition unknown — our sources do not have it.
Suckling pig's delicate flavour is sweet, nutty and perfect for a special occasion. This rack is delicious cooked as a whole joint then served as individual cutlets. Alternatively, slice into chops and marinade before grilling the result is moist, tender and utterly delicious pork.
Nutrition per 100 g/ml
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