Bacon Hardening Set

Composition

Composition unknown — our sources do not have it.

If you've ever dreamed of making your own bacon, now?s your chance! This home curing kit contains everything you need to create original, sweet and smoky flavoured bacon, just add 500g of pork belly and you?re good to go. Following the simple instructions, you?ll be enjoying your first rashers of bacon within seven days. The set contains enough muslin and cure to make three pieces of delicious bacon, so once you've tested it out on yourself you can invite all your friends and family round for a slap up breakfast. This kit contains: 12 x Plastic gloves 3 x Curing mix 3 x Sealable bag 1 x Butcher?s hook Muslin (enough for all three cures) Instructions Ingredients: Original Cure: Salt, sugar, preservatives (sodium nitrite, sodium nitrate), antioxidant (sodium ascorbate) Sweet Cure: Salt, organic Demerara sugar, preservative (sodium nitrite) Smoke Cure: Salt, sugar, smoke flavouring, acidity regulator (sodium carbonate), preservatives (sodium nitrite, sodium nitrate), antioxidant (sodium ascorbate)

Nutrition per 100 g/ml

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