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Brie with Perigord Truffles, 1.4 kg (24 Hours Time)
fine food specialist1400 g
Composition
Composition unknown — our sources do not have it.
Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a really special cheese that is in a league of its own.
Nutrition per 100 g/ml
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