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Cantabrian Anchovies, 47.5g
codesa48 g
Composition
Composition unknown — our sources do not have it.
The Bay of Biscay where the Cantabrian Sea kisses the shores of Northern Spain is rich with sea life and renowned for having the best anchovies in the world. These live up to their reputation with a fantastic flavour and flesh that melts in your mouth - we haven't found better. Unlike many tinned anchovies that have an overpowering flavour, these little fishes are so delicious you could eat the whole tin!
Nutrition per 100 g/ml
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