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Sainte-Maure de Touraine AOP, 250
fine food specialist250 g
Composition
Composition unknown — our sources do not have it.
A stunning example of a Loire Valley goat's cheese, the Sainte Maure de Touraine is rich and melt-in-the-mouth. The log is dense and creamy with a lovely full-flavour and distinctive tang but it is noticeably less salty than other goat's cheeses from the region.
Nutrition per 100 g/ml
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