Gü 2 Key Lime Pies

Composition

Cheesecake (58%): Whipping Cream, Cheese Mascarpone (10%) (Cream, Milk Protein Powder, Acidity Regulator (Citric Acid)), Full Fat Soft Cheese (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate), Sugar, Lime Juice (4%), Free Range Pasteurised Egg Yolk, Water, Gelatine, Preservatives (Potassium Sorbate), Acidity Regulator (Citric Acid) , Lime Curd (21%): Unsalted Butter, Sugar, Free Range Pasteurised Whole Egg, Lime Juice (3%), Free Range Pasteurised Egg Yolk, Stabiliser (Modified Maize Starch), Water, Preservative (Potassium Sorbate) , Biscuit Base (21%): Biscuit Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Flour, Vegetable Oil (Rapeseed and Sustainable Palm Oil), Sugar, Invert Sugar Syrup, Raising Agents, (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Ginger Palm Sugar (4%), Vegetable Oil (Rapeseed and Sustainable Palm Oil), Demerara Sugar

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Nutrition per 100 g/ml

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