PHOTO No photo yet
Baltona Artisan Bread Poppy Seeds
baltona800 g
Composition
Wheat Flour , Rye Flour , Water , Sourdough (Water, Rye Flour, Lactobacilli Culture) , Yeast , Salt , Poppy Seeds , Preservative (Calcium Propionate) , Soya Flour , Emulsifier E472e , Vegetable Oil , Flour Treatment E300 .
Traditional recipes, slowly fermented added flavour. Hand crafted and stone baked. Suitable for vegetarians. Artisan white bread with poppy seeds also tastes delicious toasted
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 240 |
| Protein, g | 8.17 |
| Fat, g | 1.2 |
| Carbohydrate, g | — |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
Compare
Compare with another product by composition and nutrition
This feature is still in development.