Cadbury Fresh Cream Cake Chocolate 430g

Composition

Stabilised Cream (Cream (Milk), Dextrose, Dried Buttermilk (Milk), Stabilisers (Pectin, E450iii, E339ii), (Sucrose), Sugar, Icing Sugar, Wheat Flour (with added Calcium, Iron, Niacin, and Thiamin), Pasteurised Egg, Water, Single Cream (Milk), Partially Reconstituted Dried Skimmed Milk, Reconstituted Dried Skimmed Milk, Cocoa, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Milk Chocolate Flakes Pieces (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavouring), Golden Syrup, Rapeseed Oil, Milk Chocolate (2%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings), Milk Chocolate Curls (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithin), Flavouring), Humectant (Glycerine), Modified Maize Starch, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Barley Malt Extract Powder, Gelling Agent (Pectin)

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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