Genius Gluten Free Pains au Chocolat
Genius170 g
Composition
Margarine: Palm Oil, Water, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids, Salt, Maize Starch, Tapioca Starch, Water, Chocolate (10%): Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Flavouring, Free Range Egg, Potato Starch, Caster Sugar, Yeast, Stabilisers: Xanthan Gum, Guar Gum, Powdered Cellulose, Inverted Sugar Syrup, Free Range Dried Egg White, Preservative: Calcium Propionate, Salt, Rice Flour
Facebook/GeniusGlutenFree
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 3.2 |
| Fat, g | 28.6 |
| Carbohydrate, g | — |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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