Pata Negra Iberico Ham, sliced, 100g

Composition

Composition unknown — our sources do not have it.

Pata Negra is the name of a superior breed of black footed pig. Pata Negra literally means black foot. These pigs forage for two and a half years on acorns and roots, and roam freely all their lives. The acorns give their meat a rich, buttery flavour, and this Iberian ham is considered to be as good as it gets! This rich, full flavour ham is stunning served on its own before lunch or dinner with a slice of Manchego cheese and a glass of Rioja.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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