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Olivotto Cellino Olive Oil 26.4 fl oz

olivotto

1 pcs

Barcode: 5060334410000

Composition

Composition unknown — our sources do not have it.

Nov-2015 Harvest Extra Virgin Olive Oil with Chemical-Physical Characteristics significantly better than the US EVOO Standard of Grades. It is obtained directly from olives solely by mechanical processes and from Cellino autochthonous secular olive trees located near the sea in the Salento Apulia Italian region where olives started in Italy 1200 B.C. Chemical-Physical characteristics as per Chemiservice lab n.15277283 (30-Nov-2015): 1 Free fatty acid content (%m/m of oleic acid) = 0.41; 2 Peroxide value (Milleq. peroxide oxigen per kg/oil) =8.6; 3 Biophenols(mg/kg) =453. EFSA Healthy claim label approved. For more info visit: www.olivottoil.it

Nutrition per 100 g/ml

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