BOL Sri Lankan Lentil Sambar

Composition

Water, Cooked Basmati Rice (Water, Basmati Rice), Onion, Cauliflower (7.2%), Carrot, Spinach (6.4%), Potato, Coconut Cream, Red Pepper, Yellow Peas, Red Lentils (2.7%), Sweet Potato, Aubergine, Garlic Puree, Rapeseed Oil, Cornflour, Tomato Puree, Coconut Flakes, Ground Coriander, Ground Turmeric (0.3%), Lemon Juice, Sambar Seasoning (0.3%) (Turmeric, Coriander, Cumin, Paprika, Black Pepper, Mustard Seed, Cayenne, Fenugreek), Salt, Green Chilli Puree, Tamarind Paste (0.2%), Curry Leaves, Gelling Agent: Pectin, Mustard Seeds, Ground Cumin , Cumin Seeds, Kalonji Seeds, Black Pepper, Ground Spices (Coriander, Cumin, Cayenne, Ginger, Paprika, Turmeric, Black Pepper, Cloves), Garlic Powder, Onion Powder, Ground Cardamom, Mustard Powder, Black Onion Seeds

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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