PHOTO No photo yet
Matjas Herring 220G
220 g
Composition
80% Herring Fillets (Clupea Harengus)*, Rapeseed Oil, Salt, Vinegar, Acidity Regulator: Citric Acid, Tartaric Acid (L(+)), Glucono Delta-Lactone, Sodium Acetates, Glucose, Preservatives: Sodium Benzoate, **Caught Area: North- East Atlantic (FAO 27) by midwater otter trawls or purse seiner
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
Compare
Compare with another product by composition and nutrition
This feature is still in development.