
Vanilla Cake Cream 50g
Dr. oetker50 g
Composition
Glucose syrup, palm fat (palm kernel oil, fractionated palm oil), modified starch, sugar, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), gelatin, milk proteins, flavors, dye (beta-carotene)
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 610 |
| Protein, g | 23.7 |
| Fat, g | 52.2 |
| Carbohydrate, g | 5.6 |
A dash means the value is missing from the source — it is not a zero.
Allergens
- Contains: Milk
- May contain traces: Gluten
Declared by the manufacturer in supplier data. An allergen missing from this list was not declared — that is not the same as it being absent. Check the pack label.
Specifications
Declared by the manufacturer in supplier data, not derived by us from the composition.
Dietary properties
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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