Hoosier Hill Farm Premium Maranta Powder, 1 lb

Composition

Composition unknown — our sources do not have it.

Arrowroot powder is similar to corn starch. Used primarily in cooking and baking. It has no taste and is often used a thickener. <p> Arrowroot Powder is used as a thickening agent for sauces, fruit pie fillings and glazes, and puddings. Arrowroot mixtures thicken at a lower temperature than mixtures made with flour or cornstarch. Two teaspoons of Arrowroot can be substituted for 1 tablespoon of cornstarch. One teaspoon of Arrowroot can be substituted for 1 tablespoon of flour. <p> Arrowroot starch is an advisable replacement for wheat flour and has twice the thickening power. It is tasteless and becomes clear when cooked, and unlike cornstarch, it doesn't have a chalky taste when undercooked. <p> arrowroot is also known as tapioca flour and is the dried and finely powdered root of the cassava plant. It can be used as a thickening agent for sauces, pudding, pie fillings and gravies. <p> Arrowroot Gravy: To make gravy, use 2-3 tsp. (mixed in a tiny bit of cool water) per cup of estimated juices. Drizzle in and stir constantly over a medium-high heat until thick, about 10 - 15 minutes. Remove from heat immediately so that the bonding does not breakdown, which will thin the gravy. <p> Arrowroot is cultivated on the island of St. Vincent. <p>Packaged in an FDA approved PET Plastic jar and electromagnetically sealed to preserve shelf-life and freshness! <p> Hoosier Hill Farm is located in America's heartland of northeast Indiana. Our products and ingredients are guaranteed fresh and we are proud of our heritage and good, old-fashioned values!

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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