Finncrisp Multigrain Rusks 175g
finn crisp175 g
Composition
Wholegrain Rye Flour (Gluten) , Wheat Flour (Gluten) , Wholegrain Oat Flour (Gluten) , Wholegrain Barley Flour (Gluten) , Water , Millet , Salt , Yeast .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 347 |
| Protein, g | 11 |
| Fat, g | 3 |
| Carbohydrate, g | 60 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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