d'allesandro Mace, First - 16 Oz
D'allesandro454 g
Composition
Composition unknown — our sources do not have it.
Mace is useful for traditional British pound cakes, puddings as well as meat and fish dishes. Mace is useful when flavoring light flavored clear soups and sauces, it adds a delicate flavor and does not darken the visual appearance because of its light color.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
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