First Anise, 10 lb Bag

Composition

Composition unknown — our sources do not have it.

Use Star Anise in barbecued or roasted chicken, poached fish or shellfish, fish stews, light soups based on clear broth, rice pudding, steamed cabbage and braised leeks. For a spicy sweet flavor add a star inside the cavity of a whole chicken or duck before roasting.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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