Kefir Culture - pack of 3 freeze-dried sachets

Composition

Composition unknown — our sources do not have it.

Kefir dates back many centuries to the shepherds of the Caucasus mountains. They discovered that fresh milk carried in leather pouches would occasionally ferment into an effervescent beverage. In the Caucasian Mountains, legend has it that the resulting kefir "grains" (not a true grain-but a combined culture of yeast and bacteria) were a gift to the people from Mohammed, who instructed them on how to use the grains. Mohammed strictly forbade them from giving away the secret of kefir preparation to other people, or pass anyone kefir grains, because they would lose their "magic strength." This legend explains why kefir grains and the method for kefir preparation have been surrounded by mystery for so long. In fact, there is an incredible tale of intrigue starring a beautiful woman, Irina Sakharova, who stole the kefir grains from a prince for Russia, which is perhaps the only reason the world knows of kefir today.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Related products

From the same brand

• Yogurt Starter - 10 pack freeze-dried Balkan style yogurt sachets
• Yogurt Culture - Pack of 4 Freeze-Dried Sachets for Genuine Bio Yogurt
• Yogurt Culture - pack of 10 freeze-dried pouches for Bulgarian yogurt Authentic
• Kultura Kefir - Tiny pack 10 capsules
• Yogurt Starter - 3 Sublimated Freeze-Dried Culture Packets for Acidophilus Yogurt
• Pure Acidophilus Culture - pack of 3 freeze-dried culture sachets

Compare

This feature is still in development.