Burtons Fish and Chips Scoop Exchange 170g
170 g
Composition
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Vegetable Oils (Sunflower, Palm, Rapeseed, Coconut), Wheat Starch, Glucose Syrup, Lactose (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Autolysed Yeast, Barley Malt Extract, Whey and Whey Derivatives (Milk), Sugar, Flavourings, Salt Substitute (Potassium Chloride), Salt, Flavour Enhancers (E621, E635), Citric Acid, Acidity Regulator (Sodium Acetate), Malt Vinegar Extract (Barley), Preservative (Sodium Metabisulphite)
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
Compare
This feature is still in development.