Santa Maria Enchilada Season & Sauce

Composition

Sauce (340g): Tomato Purée (60%), Water, Rapeseed Oil, Modified Maize Starch, Sugar, Paprika, Acidity Regulators (Acetic Acid, Citric Acid), Barley Malt Vinegar, Salt, Cayenne Pepper, Cumin, Garlic Powder, Black Pepper, Thyme, Chilli Powder, Oregano, Dried Bell Pepper, Onion Granules, White Pepper, Colour (Paprika Extract), Flavouring, Seasoning (12g): Chilli Powder (40.9%), Salt, Cumin, Garlic Granules, Paprika, Black Pepper, Oregano, Cayenne Pepper, Anti-Caking Agent (E551)

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Dietary properties

• Derived: vegetarian
• Derived: lenten
• Derived: lactose-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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