Almondy Toblerone Chocolate Cake 400G

Composition

Egg White, Sugar, Toblerone Milk Chocolate (13%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3%), Milk Fat, Almonds (1.5%), Emulsifier (Soya Lecithin), Egg White, Flavouring), Vegetable Fat (Palm, Rapeseed, Shea), Cream, Water, Almonds (6.5%), Apricot Kernels, Egg Yolk, Whole Milk Powder, Cocoa Butter, Buttermilk Powder, Cocoa Mass, Lactose (Milk), Glucose Syrup, Cocoa Powder, Skimmed Milk Powder, Stabilisers (Sorbitol, Carboxy Methyl Cellulose), Emulsifiers (Soya Lecithin, Lactic Acid Esters of Mono- and Diglycerides, Mono- and Diglycerides of Fatty Acids), Salt, Milk Protein, Flavouring

Topped with chunks of Toblerone milk chocolate. Quick frozen. Gluten-free. Free from preservatives and artificial colourings. Suitable for vegetarians and coeliacs. Kosher. Halal. Toblerone Chocolate cake combines naturally tasty almond bases with rich chocolate cream and smooth milk chocolate mousse. Topped with a generous sprinkle of Toblerone chunks, all deliciously smothered with milk chocolate. Baked by Almondy - The Swedish cake bakery

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: vegetarian
• Derived: gluten-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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