Morelli Wheat Germ Linguine, Black Squid Ink, 8.8 oz
Morelli249 g
Composition
Composition unknown — our sources do not have it.
Naturally dyed black with squid ink, this pasta is wonderful with roasted peppers and seafood. The pasta, especially good al dente as all Italian pasta should be, has an unmistakable flavor of the wonderful wheat germ, plain or in combination of any of the all-natural flavors added to the dough.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 357.14285714286 |
| Protein, g | 14.285714285714 |
| Fat, g | 1.7857142857143 |
| Carbohydrate, g | 67.857142857143 |
A dash means the value is missing from the source — it is not a zero.
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