Royal Danish Butter and Chocolate Cookies

Composition

Butter Cookies (60 %): Wheat Flour, Sugar, Butter 26%, Salt, Raising Agent (Ammonium Bicarbonate), Invert Sugar Syrup, Natural Flavour, Chocolate Chip Cookies (40 %): Wheat Flour, Vegetable Fat (Palm), Sugar, Chocolate Chips 10% [Sugar, Cocoa Mass, Cocoa Powder, Cocoa Butter, Emulsifier (Lecithin)], Raising Agent (Ammonium Bicarbonate), Salt, Fat Reduced Cocoa Powder, Cocoa Solids: 48 % minimum in the Chocolate

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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