Omaha Steaks 4 (4 oz) Assorted Individual Cheesecakes

Composition

Composition unknown — our sources do not have it.

Ever wish for a variety of cheesecake flavors to serve a small group? Here's a delicious option: The Individual Cheesecake Sampler! These four flavors will tantalize your taste buds with a rich, smooth, cream-cheese texture. And the flavors? Fabulous! Turtle offers caramel, pecans and chocolate. Oreo® of course with real Oreo® bits and chocolate cookie crust. Tangy Raspberry Swirl has real raspberry puree to tweak your senses .And a customer favorite, sublime New York Cheesecake. Perfect for a buffet, a brunch or... a treat just for you!</br></br>INGREDIENTS: Cream Cheese (Pasteurized Cream and Milk, Milk Proteins, Natural Acids, Salt, Xanthan, Carob Bean and Guar Gums), Sour Cream (Cultured Pasteurized Grade A Milk, Cream and Non Fat Milk Solids, Modified Food Starch, Sodium Tripolyphosphate, Guar Gum, Calcium Sulfate, Carrageenan and Locust Bean Gum, Potassium Sorbate), Sugar, Manufacturing Cream (Cream, Carrageenan), Eggs, Starch, Flour (Bleached Wheat Flour Enriched Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Powdered Milk, Vanilla, Crust (Graham Cracker (Enriched Flour, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, High Fructose Corn Syrup, Graham Flour, Vegetable Shortening, Partially Hydrogenated Soybean and Cottonseed Oil, Salt, Honey), Margarine (Partially Hydrogenated Soybean Oil and Cottonseed Oil, Water, Salt, Mono and Diglycerides, Colored with Annatto/Turmeric, Calcium Disodium EDTA, added as preservative, Artificial Flavor, Vitamin A Palmitate), Sugar, Vanilla, Cinnamon); also contains: Whipped Cream, Chocolate Liquor, Pecans, Caramel (Corn Syrup, Water, Sweetened Condensed Non Fat Milk, Heavy Whipping Cream, Butter, Sugar, Salt, Pectin, Disodium Phosphate, Artificial Flavor); also contains: Oreo Cookies (Sugar, Soybean and Palm Oil with TBHQ for freshness, Cocoa Processed with Alkali, Invert Sugar, Contains 2% or less of Degerminated Yellow Corn Flour, Corn Sta

Nutrition per 100 g/ml

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