Vegan Egg Substitute - 454
ener-g foods454 g
Composition
Composition unknown — our sources do not have it.
Our top selling egg substitute made with potato and tapioca starch - and free of corn! With only 10 calories per serving, Ener-G Egg Replacer simplifies baking and allows you to enjoy a variety of delicious egg-free baked goods. Used strictly for baking, not only is Ener-G Egg Replacer 100% egg-free (contains NO eggs nor animal protein), it is also gluten-free, wheat-free, casein-free, dairy-free, yeast-free, soy-free, tree nut-free, peanut-free, sodium-free, cholesterol-free, and it's low in protein. It mimics what eggs do in baking recipes so it's perfect for people who cannot have eggs, replacing whole eggs, egg whites, and egg yolks in baking. 16 ounces is equivalent to approximately 100 eggs.<br><br>
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
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