Filippo Berio Olive Oil
Filippo berio750 ml
Composition
SINCE 1867. Filippo Berio has created delicious Olive Oils since 1867. Recognised for its exceptional quality and fine flavour, Olive Oil is our past, present and future. Olive Oil composed of refined olive oils and virgin olive oils OIL COMPRISING EXCLUSIVELY OLIVE OILS THAT HAVE UNDERGONE REFINING AND OILS OBTAINED DIRECTLY FROM OLIVES A versatile all-purpose Olive Oil High in monounsaturates Lighter olive flavour than Extra Virgin Olive Oil No additives Perfect for frying, roasting and for everyday cooking. Great for dressings, marinades and baking. A must-have ingredient for every kitchen.
For sauces, pasta and cooking. Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives. This versatile all-purpose Olive Oil is excellent for saut??ing, grilling and roasting or as a base for sauces. Its perfectly balanced flavour is an ideal choice with everything from meat and poultry to your favourite vegetables. In 1867, Filippo Berio began crafting olive oils worthy of his family and friends, not to mention his name.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 0 |
| Fat, g | 91.3 |
| Carbohydrate, g | 0 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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