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Burgeiser Classic Milk Cheese Burgeis bread approx. 10 kg
sennerei burgeis10000 g
Composition
Composition unknown — our sources do not have it.
Producer: Dairy Burgeis Region: South Tyrol Cheese type: Cut cheese bovine milk Appearance: cylinder form with convex edge Aroma: milk aromas Flavour: sweet Consistency: very soft Maturation: approx. 6 months, bunker
Nutrition per 100 g/ml
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