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Wholespice Organic Marjoram Leaves, 4 oz
wholespice113 g
Composition
Composition unknown — our sources do not have it.
Marjoram is often mistaken for oregano. It has a delicate, sweet, pleasant, flavor with a slightly bitter undertone and can be used as a flavoring for meat dishes. Marjoram complements lamb dishes, beef, and veal. It also blends well with parsley, dill, basil, or thyme.
Nutrition per 100 g/ml
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