Old El Paso Soft Super Tasty Enchiladas

Composition

Soft Corn Tortillas (335g): Corn Flour (27%), Water, Wheat Flour, Stabiliser: Glycerol; Wheat Gluten, Vegetable Oils: Palm, Rapeseed; Dextrose, Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Preservative: Potassium Sorbate; Acid: Citric Acid, Tomato Stir-in Sauce (150g): Water, Tomato Concentrate (44%), Flavourings (contains Egg and Celery), Smoke Flavouring, Roasted Garlic, Salt, Paprika, Guajillo Pepper, Lemon Juice Concentrated, Cumin, Black Pepper, Acidity Regulator: Citric Acid, Creamy Topping Sauce (100g): Water, Cream (42%), Modified Corn Starch, Flavourings, Cream Cheese, Stabilisers: Xanthan Gum, Guar Gum; Acidity Regulator: Lactic Acid, Parsley

Did you know the Mexicans have been rolling tortillas around other food for centuries to make Enchiladas? For more ideas visit www.oldelpaso.co.uk Facebook/oldelpasouk Twitter@oldelpasouk

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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