PHOTO No photo yet
Maille White Wine Glazed Chestnut Mustard 215g
maille215 g
Composition
Composition unknown — our sources do not have it.
Whether they are roasted on coals in Rome or served in stuffing in England, the warm aroma of chestnuts is the scent of the winter season. Indeed, Louis XVI and Marie-Antoinette enjoyed candied chestnuts at Château de Versailles, and these are the regal inspiration for our delicious winter flavour. With a creamy hint of vanilla and delicate chestnut shavings in each melting mouthful, this indulgent treat will pair perfectly with a stuffed capon, seared foie gras or you could enjoy it with a savoury mushroom and bacon tart.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Compare
Compare with another product by composition and nutrition
This feature is still in development.