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Jangenkong Handcrafted Geum-E Soy Sauce (500 ml) Korean Traditional Made in Korea
jangenkong500 ml
Composition
Composition unknown — our sources do not have it.
Made with the Meju of Jangtae soybeans originating in Jeollanam- do, this traditional soy sauce has been aged for more than 2 years with fresh air, warm sunlight and cool breezes.
Nutrition per 100 g/ml
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