(10 pcs) - Olivado - Extra Virgin Avocado Oil | 250 ml | 10 PACK

Composition

Composition unknown — our sources do not have it.

Olivado-Extra Virgin C/P Avocado Oil (250ml)Overseas, avocado oil is processed from poor quality fruit and made into a base product for the cosmetics industry by refining, which involves heating and chemical extraction. This process delivers an oil stripped of many excellent qualities and is not suitable for culinary use. Olivado produces avocado oil in much the same way that olive oil has been made over many centuries in the Mediterranean - by pressing the mesocarp, or flesh of the fruit, at room temperatures. The average avocado contains between 13-22% of oil. By pressing at temperatures below 50°C, our avocado oil can rightly be termed cold-pressed. The first pressing of olive oil is known as extra virgin, because it contains the purist, first oil from the fruit. Likewise, Olivado refers to its first pressing as extra virgin - in fact, there will only be extra virgin avocado oil.

Nutrition per 100 g/ml

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