Pamelas Products Gluten-Free Cookie & Scone Mix, 13 oz
Pamela's products369 g
Composition
Brown Rice Flour, Tapioca Starch, Potato Starch, Sorghum Flour, White Rice Flour, Sweet Rice Flour, Grainless & Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Evaporated Cane Sugar, Sea Salt, Guar Gum, Baking Soda.
The biscuit and scone mix bakes up deliciously tender biscuits and scones. No eggs required. Bake an array of moist and flakey biscuit varieties, scones, and buttery shortbread. Can be used for chicken and dumplings and comfort pot pies. Dairy free options for both biscuits and scones. Pamela's Products top selling wheat-free and gluten-free baking mixes have been selling for nearly 25 years and have become a pantry staple. Pamela's baking mixes are known for their great taste, simple ingredients, ease of use and versatility.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 323 |
| Protein, g | 0 |
| Fat, g | — |
| Carbohydrate, g | 74.19 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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