# Australian Burger

Recipe by [Tomás Herrera](https://fridge.menu/en/u/tomasherrera)

A hearty beef burger piled with bacon, pineapple, beetroot and a fried egg, Aussie-style.

Servings: 4 · Prep 15 min · Cook 45 min · Meat

Contains: gluten, milk, eggs, fish and seafood

_Labels are worked out automatically from the ingredients and can be wrong. Check the packaging if it matters to you._

![AI photo: Australian Burger](https://image.fridge.menu/adaptations/etgkpvrz/2ffdbfae9a30de1e10e997c58c46b37c6a1726e5e5ea499658bd0e133235862a.jpg)

## Ingredients

- 400 g [Ground beef](https://fridge.menu/en/i/ground-beef)
- 2 clove [Garlic](https://fridge.menu/en/i/garlic) — finely chopped
- 1 tbsp Apricot jam
- 2 tbsp [Worcestershire sauce](https://fridge.menu/en/i/worcestershire-sauce)
- 1 tsp [Smoked paprika](https://fridge.menu/en/i/smoked-paprika)
- [Salt](https://fridge.menu/en/i/salt)
- [Black pepper](https://fridge.menu/en/i/black-pepper) — freshly ground
- 4 pcs [Pineapple](https://fridge.menu/en/i/pineapple) — peeled and cored, sliced
- 4 pcs [Eggs](https://fridge.menu/en/i/eggs)
- 4 pcs [Bacon](https://fridge.menu/en/i/bacon) — rashers
- 2 bunch [Rocket](https://fridge.menu/en/i/arugula)
- 8 pcs [Beetroot](https://fridge.menu/en/i/beet) — slices
- 4 pcs [Cheddar](https://fridge.menu/en/i/cheddar) — slices
- 4 tbsp [Mayonnaise](https://fridge.menu/en/i/mayonnaise)
- 1 pcs [Onion](https://fridge.menu/en/i/onion) — thinly sliced into rings
- 1 tsp [Butter](https://fridge.menu/en/i/butter)
- 4 pcs [Burger bun](https://fridge.menu/en/i/burger-bun)

## Steps

1. Mix the ground beef with garlic, Worcestershire sauce, apricot jam, smoked paprika, salt and pepper, and shape into four patties. (5 min)
2. Fry the patties on a hot grill or griddle pan. (9 min)
3. Cook the patties for 4-5 minutes on each side. Once one side is done, flip, top with a slice of cheddar and let it melt while the other side finishes cooking. (4 min)
4. Fry the pineapple slices alongside the patties until soft and warmed through. (5 min)
5. Fry the bacon in a pan until crisp, then set aside on paper towel. In the bacon fat with a little butter, fry the onion until soft. Finally, fry the eggs in a hot pan.
6. Spread mayonnaise on the buns and assemble the burger with beetroot slices, rocket, the cheese-topped patty, bacon, pineapple, soft onion and the fried egg. (3 min)

## What was changed

The generic jam was swapped for Apricot jam, a specific product shoppers can easily find.

Published 2026-10-09

https://fridge.menu/en/r/burger-etgkpvrz

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