# Juicy Chicken Meatballs in Cabbage Wraps

Recipe by [Oleksandr Bondar](https://fridge.menu/en/u/oleksandrbondar)

Juicy chicken meatballs wrapped in crisp cabbage leaves with cucumber, salad leaves and a dill dressing.

Servings: 4 · Prep 30 min · Cook 15 min · Meat

Contains: milk, eggs

_Labels are worked out automatically from the ingredients and can be wrong. Check the packaging if it matters to you._

![AI photo: Juicy Chicken Meatballs in Cabbage Wraps](https://image.fridge.menu/adaptations/9vbyz61g/214a7f50de835da892065cd9f150e8cddd569692f86329cad743933952a5bd22.jpg)

## Ingredients

- 400 g [Minced chicken](https://fridge.menu/en/i/ground-chicken)
- 1 pcs [Egg](https://fridge.menu/en/i/eggs)
- 50 ml [Porridge oats](https://fridge.menu/en/i/oatmeal)
- ½ pcs [Courgette](https://fridge.menu/en/i/zucchini) — coarsely grated
- 1 pcs [Apple](https://fridge.menu/en/i/apple) — coarsely grated
- 2 clove [Garlic](https://fridge.menu/en/i/garlic) — crushed
- 1 tbsp [Sun-dried tomatoes](https://fridge.menu/en/i/sun-dried-tomatoes) — finely chopped
- 1 tsp [Dried thyme](https://fridge.menu/en/i/dried-thyme)
- 1 tsp [Salt](https://fridge.menu/en/i/salt)
- 1 tsp [Pointed cabbage](https://fridge.menu/en/i/pointed-cabbage)
- 2 pcs [Cabbage](https://fridge.menu/en/i/cabbage) — leaves per person
- 75 g Lamb's lettuce
- ½ pcs [Cucumber](https://fridge.menu/en/i/cucumber) — diced
- 1 pcs [Red onion](https://fridge.menu/en/i/red-onion) — cut into thin half-moons
- 1 bunch [Fresh herbs](https://fridge.menu/en/i/greens)
- 100 ml [Crème fraîche](https://fridge.menu/en/i/creme-fraiche)
- [Salt](https://fridge.menu/en/i/salt)
- [Black pepper](https://fridge.menu/en/i/black-pepper)
- 1 bunch [Dill](https://fridge.menu/en/i/dill) — finely chopped
- ½ tsp [Dijon mustard](https://fridge.menu/en/i/dijon-mustard)

## Steps

1. Mix all the meatball ingredients well in a bowl and chill in the fridge for half an hour (30 minutes). (30 min)
2. Shape the meatballs and fry them in a pan in oil and butter for about 5 minutes on each side, until cooked through. (10 min)
3. The meatballs can also be baked in the oven: brush them lightly with oil and turn them a few times while baking.
4. Bake for about 20 minutes in a preheated fan oven at 180°C. (20 min)
5. Fill the pointed cabbage leaves with the salad leaves, chicken meatballs, cucumber and herbs.
6. Finish by drizzling with the dill dressing.

Published 2026-10-08

https://fridge.menu/en/r/chicken-meatballs-in-cabbage-wraps-9vbyz61g

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