# Fig Salad

Recipe by [Luca Martelli](https://fridge.menu/en/u/lucamartelli)

A fresh salad of figs, rocket and goat's cheese with prosciutto and golden croutons.

Servings: 4 · Prep 10 min · Salads

Contains: gluten, milk

_Labels are worked out automatically from the ingredients and can be wrong. Check the packaging if it matters to you._

![AI photo: Fig Salad](https://image.fridge.menu/adaptations/ybd786nv/2f1164b12b6f6095e64e237e94996aed4f51a2b749fedb443fbc9c77b284d5eb.jpg)

## Ingredients

- 4 pcs [Figs](https://fridge.menu/en/i/fig)
- 1 bunch [Rocket](https://fridge.menu/en/i/arugula)
- 2 pcs [Prosciutto](https://fridge.menu/en/i/prosciutto) — slices
- 1 pcs Goat's cheese
- 3 pcs [Bread](https://fridge.menu/en/i/bread) — slices, for toasting
- [Olive oil](https://fridge.menu/en/i/olive-oil) — to taste
- [Salt](https://fridge.menu/en/i/salt) — to taste
- [Black pepper](https://fridge.menu/en/i/black-pepper) — to taste

## Steps

1. Wash the rocket thoroughly under running water and dry it with a salad spinner.
2. Place the rocket in a salad bowl and add the prosciutto, trimmed of fat and cut into thin strips.
3. Peel the figs, slice them and add to the salad.
4. Cut the goat's cheese into small cubes and add to the salad with the rocket and figs, then toss.
5. Toast three slices of bread, then cut them into cubes.
6. Heat olive oil in a pan, add the bread cubes and fry until golden brown.
7. Add the toasted bread to the salad and season with salt and black pepper to taste.

Published 2026-10-08

https://fridge.menu/en/r/fig-salad-ybd786nv

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