# Quinoa with Turkey and Vegetables

Recipe by [Ovenstein](https://fridge.menu/en/u/ovenstein)

A quick one-pan bake of quinoa, turkey mince and vegetables, finished in the oven.

Servings: 2 · Prep 15 min · Cook 40 min · Meat

![AI photo: Quinoa with Turkey and Vegetables](https://image.fridge.menu/adaptations/4t16qzxu/f1f9b79839a856ef47ca2f6585a9fa830d4be26bc54483a2a161b151ababd219.jpg)

## Ingredients

- 120 g [quinoa](https://fridge.menu/en/i/quinoa) — rinsed until no more foam appears
- 250 ml [boiling water](https://fridge.menu/en/i/water)
- 250 g turkey mince
- 1 pcs [carrot](https://fridge.menu/en/i/carrot) — diced
- 1 pcs [bell pepper](https://fridge.menu/en/i/bell-pepper) — diced
- 1 tbsp [sunflower oil](https://fridge.menu/en/i/sunflower-oil)
- 1 pinch [salt](https://fridge.menu/en/i/salt) — to taste
- 1 pinch [paprika](https://fridge.menu/en/i/paprika) — to taste

## Steps

1. Place the quinoa in the baking dish, top with the diced vegetables, and drizzle with oil.
2. Season the turkey mince with salt, sprinkle with paprika, break it into pieces over the top, and pour over the boiling water.
3. Cover the dish with foil.
4. Put the dish in the oven at 200°C for 40 minutes. (40 min)
5. Take the dish out of the oven and check: the turkey mince should reach 74°C inside.
6. Stir to combine.

Published 2026-10-20 · Updated 2026-10-21

https://fridge.menu/en/r/quinoa-with-turkey-and-vegetables-4t16qzxu

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