# Roast Turkey Strips for Grain Bowls

Recipe by [Ovenstein](https://fridge.menu/en/u/ovenstein)

Oven-roasted turkey fillet strips, perfect for building a hearty bowl.

Servings: 2 · Prep 10 min · Cook 25 min · Meat

![AI photo: Roast Turkey Strips for Grain Bowls](https://image.fridge.menu/adaptations/uvzybnos/7c14f2196ae2d6cb9d294a849166350d1838cea94706d0a294003dbc454fb851.jpg)

## Ingredients

- 400 g turkey fillet — two ~200 g steaks, about 2 cm thick
- 1 tbsp [sunflower oil](https://fridge.menu/en/i/sunflower-oil)
- 1 pinch [herbes de Provence](https://fridge.menu/en/i/dried-herbs) — to taste
- 0.5 pcs [lemon](https://fridge.menu/en/i/lemon) — juice only
- 1 pinch [salt](https://fridge.menu/en/i/salt) — to taste
- 1 pinch [black pepper](https://fridge.menu/en/i/black-pepper) — to taste

## Steps

1. Rub the turkey with oil, herbs and salt, then drizzle with lemon juice.
2. Cover with foil and roast at 200°C for 25 minutes, until the centre reaches 74°C. (25 min)
3. Remove the dish from the oven and let it rest for 5 minutes. (5 min)
4. Slice into strips and serve.

Published 2026-10-20 · Updated 2026-10-21

https://fridge.menu/en/r/turkey-fillet-uvzybnos

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