# Baked Vegetable Omelette

Recipe by [Ovenstein](https://fridge.menu/en/u/ovenstein)

A simple baked omelette with tomato, spinach and cheese, cooked in a dish until set.

Servings: 2 · Prep 10 min · Cook 25 min · Other

Vegetarian · Contains: milk, eggs

_Labels are worked out automatically from the ingredients and can be wrong. Check the packaging if it matters to you._

![AI photo: Baked Vegetable Omelette](https://image.fridge.menu/adaptations/hw3y2prz/9960aec4de477380160cf6cc7f736fbdbf29958c65022d252aeb45691a109793.jpg)

## Ingredients

- 4 pcs [eggs](https://fridge.menu/en/i/eggs)
- 80 ml [milk](https://fridge.menu/en/i/milk)
- 1 pcs [tomato](https://fridge.menu/en/i/tomato)
- 1 bunch [spinach or other leafy greens](https://fridge.menu/en/i/spinach) — or other greens
- 30 g [hard cheese](https://fridge.menu/en/i/cheese)
- 1 pinch [salt](https://fridge.menu/en/i/salt) — to taste
- 1 pinch [black pepper](https://fridge.menu/en/i/black-pepper) — to taste

## Steps

1. Whisk the eggs with the milk, salt and pepper.
2. Place the vegetables in the bottom of the dish, pour over the egg mixture, and sprinkle with cheese on top.
3. Put the dish into an oven preheated to 200°C for 25 minutes, until the eggs are set. (25 min)
4. Remove the dish from the oven.

Published 2026-10-20 · Updated 2026-10-21

https://fridge.menu/en/r/vegetable-omelet-hw3y2prz

---
Report this recipe: https://fridge.menu/_/report?kind=adaptation&lang=en&ref=hw3y2prz · Something wrong? Tell us — no account needed. Write to hello@fridge.menu