# Wholemeal Focaccia with Cherry Tomatoes

Recipe by [Inès Lambert](https://fridge.menu/en/u/ineslambert)

A simple wholemeal focaccia topped with cherry tomatoes and olives, finished with fresh thyme.

Servings: 6 · Prep 120 min · Cook 30 min · Baking

Vegan · Contains: gluten

_Labels are worked out automatically from the ingredients and can be wrong. Check the packaging if it matters to you._

![AI photo: Wholemeal Focaccia with Cherry Tomatoes](https://image.fridge.menu/adaptations/3fzr2zhn/d5c3c64f5e0896375b491bcae724e513774129e18bb48402da4c7b7303508521.jpg)

## Ingredients

- 300 g [Plain flour](https://fridge.menu/en/i/flour)
- 200 g [Wholemeal flour](https://fridge.menu/en/i/whole-wheat-flour)
- 270 ml [Water](https://fridge.menu/en/i/water)
- 280 g [Cherry tomatoes](https://fridge.menu/en/i/tomato)
- 70 g [Olive oil](https://fridge.menu/en/i/olive-oil)
- 20 pcs [Olives](https://fridge.menu/en/i/olives) — pitted
- 2 tsp [Salt](https://fridge.menu/en/i/salt)
- 1 tsp [Caster sugar](https://fridge.menu/en/i/sugar)
- 8 g [Yeast](https://fridge.menu/en/i/yeast)
- 1 bunch [Thyme](https://fridge.menu/en/i/thyme)

## Steps

1. Sift both types of flour into a large bowl and mix with two teaspoons of salt.
2. In a separate bowl, pour a little warm water, add a teaspoon of sugar and dissolve the yeast.
3. Add the yeast mixture to the flour and start kneading the dough by hand, gradually pouring in the rest of the warm water.
4. Add the olive oil and continue kneading until a smooth ball forms.
5. Return the dough to the bowl, cover with cling film and leave to rise. (60 min)
6. Roll out the dough with a rolling pin onto a baking tray lined with baking parchment.
7. Leave the rolled-out dough to rise again. (60 min)
8. Wash the cherry tomatoes, cut them in half, and slice the olives into thin rings.
9. Arrange the cherry tomatoes and olive rings on the focaccia, spreading them evenly over the surface.
10. Add a few fresh thyme leaves and drizzle the surface with olive oil.
11. Bake the focaccia at 220°C. (30 min)
12. Remove from the oven and serve while still warm.

Published 2026-10-10

https://fridge.menu/en/r/whole-wheat-focaccia-with-cherry-tomatoes-3fzr2zhn

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