Гімалайська розова сіль Comptoirs & Compagnies (500 г)

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Unrefined, with no additional iodine or other additives, Himalayan pink salt comes to us in its natural pristine state. Its delicate and subtle flavour and its natural crunch will enhance both your raw and cooked food. Perfect as an ingredient to add during cooking, to produce a smooth texture and a great taste.<br><br><b>About Himalayan Pink Salt</b><br>Salt is essential for life - we cannot live without it. However, most people do not realize that there are enormous differences between the standard, chemically manufactured table and cooking salt most commonly used, compared to that of the natural, health-promoting Himalayan Pink salt.<br><br><b>What is Himalayan Pink Salt?</b><br>Himalayan pink salt contains a set of minerals and trace elements almost identical to those in our body - in the same proportions in which they occur in our blood. These 84 different minerals give the salt its beautiful rosy pink colour, and make it far superior to artificial salt. Occurring naturally in the Himalayan mountains, our pink salt is available to you in all its purity, with no preservatives or additives. Doctors and alternative therapists agree that Himalayan pink salt is the purest holistic salt available, offers remarkable health benefits, and will allow your body to operate at peak performance.<br><br>Our pink salt is mined from inside the mountains of the Himalayas, having been deposited there millions of years ago. This means it has not been exposed to industrial pollution and sewage, which affects salt that is harvested directly from the sea. The method by which we extract the salt does not involve heavy machinery, which is used when extracting salt for non-culinary purposes. This ensures that our salt is of the highest quality, and does not damage the local environment. Poor quality pink salt is suitable for bath salt or lamps, but some companies sell it as edible salt.

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