Valdo Prosecco Extra Dry Міньйон 3 х 20 кл.

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Product description: Prosecco D.O.C. sparkling wine with a mildly fruity and special bouquet Production area: Prosecco, province of Treviso Altitude and exposure of the vineyards: 80 metres a.s.l. Soil: Alluvial clay Grapes/Blend: Glera Harvest period: Manual harvest, middle of September Vinification: Soft pressing with fermentation at controlled temperature at 18°C Ageing: 3-month Charmat ageing followed by 3 months in the bottle Alcohol level: 11% Color: Light straw yellow in colour with greenish reflections Bouquet: This wine features the typical mildly fruity bouquet reminiscent of ripe wild apples and the scent of acacia flowers Flavour: Its taste on the palate is decidedly fruity with a bright and zesty finish Serving suggestions: Cool gradually, serve in flûte glasses and at a temperature of 8-10°C to enhance its aroma and flavour. Do not store the bottle for long periods in the refrigerator. Food matches: It is an all-meal sparkling wine that is ideal with the most sophisticated cusine.

Харчова цінність на 100 г/мл

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