Myojo Japanese Style Udon Soup Noodles Shrimp Flavor Base 7.22 oz Bag (15 Pack)
Myojo15 pcs
Composition
Noodles: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid), tapioca starch, water, salt, lactic acid and sodium benzoate added to retard spoilage. soup base: salt, sugar, monosodium glutamate, hydrolyzed soybean protein, soy sauce powder (soybeans, wheat and salt), onion powder, garlic powder, natural shrimp powder, leek chips, caramel color, artificial flavor, white pepper, disodium inosinate. sodium gualylate and sodium carbonate.
Product of U.S.A.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 0.97560975609756 |
| Protein, g | 4.8780487804878 |
| Fat, g | 0 |
| Carbohydrate, g | 28.780487804878 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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