Edmond Fallot - Small White Onions - 120g

Composition

Composition unknown — our sources do not have it.

<p>The Fallot Mustard is a Burgundian and independent family home since 1840 endowed with successful industrial facilities, it knew how to protect the know-how of the craftsman mustardmaker; the grinding of seeds in the stony grindstone which protects all the gustative qualities of the dough. A quite particular attention is brought to the conservation and to the environmental protection : sorting and valuation of our waste, treatments of our effluents, …</p> <p>Marc Désarménien, the grandson of Edmond Fallot, is at present in charge of the company. About twenty employees contribute to the quality of the production. The company enriched its range of products over the years with aromatics mustards, vinegars, and others condiments like pickles; with a manufacturing process answering a quality approach in which La Moutarderie Fallot made a commitment.</p> <p>An ancient albeit homemade and family recipe these small white onions are first contained in their own candied brine they are then rinsed with water to be desalinated before finally being packed in vinegar. These onions can be eaten as a snack straight from the jar, but they come into their own element when added to the variety of dishes they can be put with.</p>

Nutrition per 100 g/ml

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