Wrights Mixed Wholemeal Bread
Wrights500 g
Composition
Wholemeal Wheat Flour , Dried Yeast , Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) , Salt , Chickpea Flour , Rapeseed Oil , Dextrose , Flour Treatment Agent: Ascorbic Acid .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 231 |
| Protein, g | 11.8 |
| Fat, g | 2.3 |
| Carbohydrate, g | — |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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