Nairns Oat and Chocolate Cookies, 5.64 oz
Nairn's160 g
Composition
Gluten free whole grain oats (56%), dark chocolate chips (15%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavoring), palm oil, brown sugar, inulin (from chicory root), golden syrup, dark chocolate powder (3%) (sugar, cocoa mass, fat reduced cocoa powder), tapioca starch, raising agents (ammonium bicarbonate, sodium bicarbonate), natural flavoring, sea salt.
The chocolate chip and oatmeal cookies are a great free from option and have the same taste, texture and crunch as non–gluten free cookies whilst still being made with all the goodness of whole grain oats. At only 45 calories per cookie they are the perfect sweet treat for the health conscious, gluten free chocolate lover.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 500 |
| Protein, g | 10 |
| Fat, g | 20 |
| Carbohydrate, g | 70 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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